Bienvenue


You have just stepped into Bistro Jarl. Here you can book a table, cast a glance on the menu, study the wine list and read one or another story about what happened and is happening at our restaurant since it opened in 1987. Welcome!

”Glitter, glamour, chandeliers, vintage Champagne, a noisy bar and one of the best located terraces in the city. That's Bistro Jarl in a nutshell.” White Guide